Country: South Korea TV Show
Date aired: Jan 5, 2018 - Mar 23, 2018
The main dish of Youn’s Restaurant was bibimbap, and there were initially three varieties: bulgogi bibimbap, spicy pork bibimbap, and vegetable bibimbap. In this season, Youn again met chef Lee Won-il and Hong Seok-chun to ask for advice and received further know-how on restaurant operations. Kimchi was also on the initial menu. From the 2nd episode, a traditional noodle dish called japchae was added. From the 3rd episode, the spicy pork bibimbap was removed and Korean fried chicken was added. From the 4th episode, ribs were added. From the 6th episode, kimchi fried rice was added.